Our Hickory-Smoked bacon jerky is for the bacon jerky purist. Of all our bacon jerkies, this jerky is most similar in taste to simple, honest, hickory-smoked bacon. It’s lightly peppered to bring out and highlight the salty, smoky, savory flavor of pure, unadulterated bacon.
The awesome texture of this Hickory-Smoked Bacon Jerky is unlike anything you’ve ever tasted. We start with a leaner cut and cook it longer over a low temperature. The result is a bacon jerky that strikes the perfect balance between lean and fat. Keep bags of this handy-dandy pepper jerky at the office, in your car or in your pantry for whenever a craving for bacon strikes. It’s ideal for the hiking trail, bring it on a picnic or keep some in your emergency food supply stash. Any time is bacon jerky time!
Bacon (cured with water, salt, sodium phosphate, sugar, sodium erythorbate, spice extractives, sodium nitrite), Water, Soy Sauce(water, wheat, soybeans, salt), Liquid Smoke